Bulleit Frontier Whiskey
Mint Julep in a julep cup next to a bottle of Bulleit Bourbon

Mint Julep

The mint julep is one of Kentucky’s signature drinks. Muddling the ingredients brings the mint’s essential oils to the fore, and in Kentucky we tend to prefer spearmint.

An image for the Ingredients listing

Ingredients

  • 1.3 oz. Bulleit Bourbon

  • 1.5 tsp sugar

  • Fresh mint leaves

  • Water

An image for the Equipment listing

Equipment

  • Highball glass

  • Jigger

  • Ice

  • Spoon

An image for the How To Make listing

How To Make

  1. Muddle mint leaves, sugar, and splash of water in a rocks glass or julep cup.

  2. Add Bulleit Bourbon, water, and fill glass with crushed ice and stir.

  3. Garnish with fresh mint.

Share on Social Media

Show us how you drink Bulleit.

A glass of Bulleit Whiskey Sour. Click to find our recipe for Whiskey Sour

Whiskey Sour

A Hot Toddy cocktail. Click to find our recipe for Hot Toddy

Hot Toddy

A glass of Bulleit Bourbon lemonade. Click to find our recipe for Bourbon lemonade

Bourbon Lemonade

A Ryes Up cocktail. Click to find our recipe for Ryes Up

Ryes Up

Learn how to make a Bulleit Boilermaker. Try this unique take on the classic beer and whiskey drink with Bulleit bourbon.

Bulleit Boilermaker

A glass of Bulleit Rye sazerac. Click to find our recipe for bourbon sazerac

Rye Sazerac

A glass of Old Fashioned cocktail. Click to find our recipe for an Old Fashioned

Frontier Old Fashioned

A glass of Bulleit Kentucky Coffee. Click to find our recipe for Bulleit Kentucky Coffee

Kentucky Coffee