The mint julep is one of Kentucky’s signature drinks. Muddling the ingredients brings the mint’s essential oils to the fore, and in Kentucky we tend to prefer spearmint.
Ingredients
50ml Bulleit Bourbon
10ml Simple Syrup
5+ Mint Leaves
Crushed Ice
Equipment
Highball glass
Jigger
Ice
Spoon
How To Make
1 - Muddle mint leaves and simple syrup in a rocks glass or julep cup.
2 - Add Bulleit Bourbon and fill glass with crushed ice and stir.
3 - Garnish with fresh mint.